Over 85,000 Pounds of Sliced Prosciutto Recalled—Here's What to Know

There’s an active recall on ready-to-eat sliced prosciutto products sold in eight states, according to the Department of Agriculture’s Food Safety and Inspection Service. This is due to lack of inspection after the product was exported to the U.S., posing a risk for foodborne illness and other quality concerns.

The Stockmeyer-branded prosciutto was sold in 5.29-ounce plastic packaging displaying one of the following lot codes: 09118-3A, 09118-3B, 09120-3A, 09120-3B, 13133-3A, 13133-3B, 13104-3A, 13104-3B, 13105-3A, 13105-3B, 13109-3A or 13109-3B. The provided “best before” date on the product is listed as one of the following: 4/28/2024, 5/26/2024, 7/7/2024, 8/4/2024, 8/11/2024 or 10/7/2024. 

The recalled prosciutto was distributed to retail locations in California, Connecticut, Florida, Illinois, Pennsylvania, Texas, Virginia and Washington. Check your refrigerator, and if you have sliced prosciutto that matches the above recall information, dispose of it immediately or return it to your place of purchase.

While no sickness or allergic reactions have been reported in connection to this recall, if you experience any reaction or common symptoms of foodborne illness like nausea, vomiting or diarrhea after consuming this product, talk to your health care provider. For questions about this recall, contact Luann Servidio, director of imports for ConSup North America Inc., at 973-628-7330 or via email at L.Servidio@consup.us.