News Celebrity & Entertainment Stanley Tucci's Quick One-Pan Dinner Breathes New Life Into Leftover Pasta Who would have thought leftover pasta could be so dreamy? By Dillon Evans Dillon Evans Dillon Evans fell in love with cooking at a very young age. He remembers the novel experiences of microwaving a bowl of oatmeal without his parents' permission and asking to make his mother's morning pot of coffee. These moments became catalysts for his interest in cooking and baking. EatingWell's Editorial Guidelines Published on June 28, 2023 Reviewed by Dietitian Jessica Ball, M.S., RD Reviewed by Dietitian Jessica Ball, M.S., RD Jessica Ball, M.S., RD, is nutrition editor for EatingWell. She is a registered dietitian with a master's in food, nutrition and sustainability. In addition to EatingWell, her work has appeared in Food & Wine, Real Simple, Parents, Better Homes and Gardens and MyRecipes. EatingWell's Editorial Guidelines The clean-out-the-fridge foodie Stanley Tucci strikes again. Having already gifted us quick and easy leftover dinner ideas like his Farfalle pasta bake and his quick-and-easy Bolognese sauce, the actor and Italian American food star couldn't help but share another wonderful pasta creation with his Instagram followers. In a recent video, Tucci's daughter giggles behind the camera as he explains his newest concoction of leftovers. "There was this leftover pasta, casarecce, which actually means 'homemade.'" Casarecce are short, curled pasta noodles with slender pockets perfect for catching oils, sauces and seasonings. You can give casarecce noodles a try with Tucci's method or with recipes like our Caprese Pasta Salad with Salami and Make-Ahead Chicken Pasta Salad. Tucci then explains, "I had some leftover cannellini beans with onions and garlic, and I just tossed it all together with olive oil and a little bit of parmigiano." In the Instagram video, Tucci forked a casarecce noodle to give us a look at how "creamy and viscous and delicious" the dish really was. With sauce dripping to the floor, it's needless to say we were mesmerized. He goes on to describe the dish as "so easy and so simple," assuring us that anything goes—even putting aside the plates and eating it straight from the pan. Neil Mockford/FilmMagic/Getty Images Aside from looking absolutely dreamy, the addition of cannellini beans (which have 5 grams of fiber per serving) gives this meal a nutritional boost. The comment section also chimed in with other simple ways of spinning the dish like adding chickpeas or fresh parsley. We'll continue to stay tuned for more of Tucci's easy dinner ideas. But if you want a written recipe similar to Tucci's that will still have you scraping the plate (or pan) for more, you can try our Spinach, Lima Bean & Crispy Pancetta Pasta made with delicious pecorino and shallots. You can also make our Creamy Spinach Pasta with White Beans for a richer taste of Gruyére and garlic. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit