Ingredients
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¼ cup fresh Ruby Red grapefruit juice
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1 tablespoon fresh lemon juice
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2 teaspoons agave syrup
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½ cup sparkling water
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Grapefruit peel for garnish (optional)
Directions
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Stir grapefruit juice, lemon juice and agave together in a tall glass. Add ice halfway up the glass. Top with sparkling water. Garnish with grapefruit peel, if desired.
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall
Nutrition Facts (per serving)
70 | Calories |
17g | Carbs |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Serving Size about 1 cup | |
Calories 70 | |
% Daily Value * | |
Total Carbohydrate 17g | 6% |
Total Sugars 10g | |
Added Sugars 9g | 18% |
Vitamin A 294IU | 6% |
Vitamin C 32mg | 36% |
Folate 13mcg | 3% |
Vitamin K 3mcg | 3% |
Sodium 6mg | 0% |
Calcium 26mg | 2% |
Magnesium 9mg | 2% |
Potassium 116mg | 2% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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