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Ingredients
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1 ½ cups pitted dates
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½ cup unsalted, unsweetened cashew butter
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¼ cup whole-milk plain yogurt
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1 tablespoon instant espresso powder
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1 teaspoon vanilla extract
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½ teaspoon salt
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1 ⅓ cups old-fashioned rolled oats
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2 ounces reduced-fat cream cheese
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2 tablespoons cocoa powder
Directions
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Place dates in a heatproof bowl; pour boiling water over to cover. Let stand until soft, about 10 minutes. Drain well.
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Place the drained dates in a food processor; pulse until coarsely chopped. Add cashew butter, yogurt, espresso powder, vanilla and salt. Pulse until incorporated. Add oats; pulse until fully combined and incorporated. Transfer the mixture to a small bowl. Cover and refrigerate for 10 minutes.
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Spoon about 1 tablespoon of the date mixture onto a sheet of wax paper or parchment paper; with moistened fingers, gently press into a 1½-inch round (about ¼-inch thick). Spoon ¼ teaspoon cream cheese in the center of the round. Carefully pinch the date mixture around the cream cheese to seal; roll into a 1-inch ball. Repeat the process with the remaining date mixture and cream cheese. Refrigerate the balls until no longer sticky, about 30 minutes.
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Dust the balls with cocoa powder and serve.
To make ahead:
Refrigerate in an airtight container for up to 1 week.
Nutrition Facts (per serving)
250 | Calories |
11g | Fat |
36g | Carbs |
6g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Serving Size 3 balls | |
Calories 250 | |
% Daily Value * | |
Total Carbohydrate 36g | 13% |
Dietary Fiber 4g | 16% |
Total Sugars 19g | |
Protein 6g | 12% |
Total Fat 11g | 14% |
Saturated Fat 3g | 15% |
Cholesterol 6mg | 2% |
Vitamin A 53IU | 1% |
Vitamin C 0mg | 0% |
Vitamin D 0IU | 0% |
Folate 17mcg | 4% |
Vitamin K 1mcg | 1% |
Sodium 182mg | 8% |
Calcium 40mg | 3% |
Iron 2mg | 11% |
Magnesium 74mg | 18% |
Potassium 351mg | 7% |
Zinc 1mg | 9% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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