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Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
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Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
Ingredients
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1 cup unsalted roasted cashews
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6 ounces dark chocolate (60-70%), chopped
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Pinch of flaky sea salt
Directions
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Line a 24-cup mini muffin tin with liners. Divide cashews among the prepared cups (about 4 cashews each).
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Place chocolate in a medium microwave-safe bowl; microwave on Medium for 1 minute. Stir, then continue microwaving on Medium in 20-second intervals until melted, stopping to stir after each interval.
Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
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Spoon about 1 teaspoon chocolate over each portion of cashews. Sprinkle evenly with salt. Refrigerate until set, about 30 minutes.
Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
To make ahead
Refrigerate in an airtight container for up to 2 weeks.
Equipment
24-cup mini muffin tin with liners
EatingWell.com, February 2024
Nutrition Facts (per serving)
75 | Calories |
6g | Fat |
5g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Serving Size 1 cluster | |
Calories 75 | |
% Daily Value * | |
Total Carbohydrate 5g | 2% |
Dietary Fiber 1g | 3% |
Total Sugars 2g | |
Protein 1g | 3% |
Total Fat 6g | 7% |
Saturated Fat 2g | 11% |
Cholesterol 0mg | 0% |
Vitamin A 0µg | |
Vitamin C 0mg | 0% |
Vitamin D 0µg | |
Vitamin E 0mg | 1% |
Folate 4µg | |
Vitamin K 2µg | |
Sodium 8mg | 0% |
Calcium 8mg | 1% |
Iron 1mg | 7% |
Magnesium 31mg | 7% |
Potassium 83mg | 2% |
Zinc 1mg | 5% |
Vitamin B12 0µg | |
Omega 3 0g |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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