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Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
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Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
Ingredients
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1/2 cup low-fat, no-salt-added cottage cheese
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1/2 cup diced peaches, fresh or thawed if frozen
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2 tablespoons chopped pecans
Directions
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Place cottage cheese in a jar. Top with peaches and pecans. Cover and refrigerate for up to 1 day.
Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,
Equipment
16-ounce jar or other lidded container
To make ahead
Refrigerate for up to 1 day.
EatingWell.com, January 2024
Nutrition Facts (per serving)
215 | Calories |
12g | Fat |
12g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Serving Size 1 jar | |
Calories 215 | |
% Daily Value * | |
Total Carbohydrate 12g | 5% |
Dietary Fiber 3g | 9% |
Total Sugars 10g | |
Protein 16g | 32% |
Total Fat 12g | 16% |
Saturated Fat 2g | 8% |
Cholesterol 5mg | 2% |
Vitamin A 25µg | |
Vitamin C 5mg | 6% |
Vitamin D 0µg | |
Vitamin E 1mg | 5% |
Folate 20µg | |
Vitamin K 3µg | |
Sodium 15mg | 1% |
Calcium 84mg | 6% |
Iron 1mg | 4% |
Magnesium 31mg | 7% |
Potassium 305mg | 6% |
Zinc 1mg | 11% |
Vitamin B12 1µg |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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